Bear Claw

Bear Claw Coffee Bean Flavor Oil

Our Bear Claw coffee bean flavor oil is crafted to deliver a glazed pastry profile layered with caramel sweetness, roasted pecans, and a gentle maple warmth. Designed specifically for post roast applications, it integrates seamlessly into roasted coffee beans, adding a distinctive flavor character while preserving the natural integrity of the base coffee.

The profile opens with sweet glazed bakery notes that create a warm pastry-style introduction. From there, caramel richness builds the body with smooth cooked sugar depth. As it develops, roasted pecans and subtle maple warmth emerge through the mid palate for a classic bear claw finish. It finishes buttery, nutty, and comforting with lingering glazed pastry sweetness, delivering a balanced and memorable flavor that performs consistently across both light and dark roasted coffee beans.

This versatile coffee bean flavor oil is ideal for use in whole coffee beans, breakfast blends, espresso drinks, cold brew, bakery syrups, pastry fillings, nut desserts, cakes, and ice cream applications. These uses make it suitable for both beverage and confectionery formulations where clean, consistent flavor delivery is important.

Formulated as a highly concentrated coffee flavor oil, only a small amount is needed to achieve consistent, full flavor. For best results, start with a light application and adjust gradually based on your desired strength.

Key Features

• Designed for flavoring whole coffee beans and espresso blends
• Glazed pastry profile with caramel, roasted pecans, and subtle maple warmth
• Highly concentrated coffee flavor oil—a little goes a long way
• Performs consistently across beverages, candy flavoring, baking, and dessert applications
• Suitable for both small batch use and large scale production

Crafted by Coffee Flavor Oils, this Bear Claw coffee bean flavor oil is developed for consistent performance in both small batch and commercial applications, delivering clean, reliable flavor in every batch.